Makes 1 dish
Vegetables
1/4 cup chopped chives
1-2 mushrooms
1 tablespoon chopped parsley
1 tablespoon red bell pepper
Meat
1 cup walnuts
1 1/2 tablespoons olive oil
1 teaspoon coconut Aminos
1/2 teaspoon rosemary
1/2 teaspoon chicken Masala
1/2 teaspoon paprika
a few drops nama shoyu or tamari
pinch salt
pinch pepper
1. In a food processor or high speed blender blend smooth all Meat ingredients.
2. In a food processor or high speed blender blend rough the Vegetables.
3. Mix Vegetables with Meat and create small balls
4. Dehydrate at 42 degrees Celsius (108 degrees Fahrenheit) for 4-6 hours. Serve with your favourite noodle recipe.
