Zucchini Pad Thai

Pasta
1 large cucumber spiralized
2 small zucchini spiralized
1/2 red bell pepper julienned
1/2 orange bell pepper julienned
1 cup cilantro

Sauce
1 small peeled zucchini
1 small cucumber
juice of 2 lemons
2 teaspoons Coconut Aminos
1/2 teaspoon ground fresh ginger
1/2 teaspoon apple cider vinegar
1/2 teaspoon sesame oil
1 teaspoon 5 spice
1 teaspoon ginger
1/2 teaspoon nutmeg powder
1/2 teaspoon sichuan pepper
pinch salt

Garnish
1/2 avocado cut large
sprinkle sesame seeds (optional)
sprinkle black pepper

1. In a food processor of high speed blender, blend all Sauce ingredients.
 
2. Spread over pasta and garnish with avocado, sesame seeds and black pepper
 

Recipe Detox Grade: 3

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